Black Eyed Pea Hummus

Hummus has become my go-to food when vegan options are few and far between. Even in the middle of nowhere you can usually find hummus in the grocery store or at a Mediterranean restaurant. For day 3 of the Week of Appetizers I’m bringing you a recipe for a non-traditional hummus using black eyed peas instead of chickpeas.

Fellowship of the Vegetable Black Eye Pea Hummus 1

One of my favorite meals growing up was fried okra, mashed potatoes and black eyes peas. My grandma was from the south and cooked a lot but her meals were so full of fat and grease that even the thought of eating them now makes me a bit queasy. But, I do like to recreate some of those dishes in a healthier vegan way (my fried okra is pretty amazing) and black eyed peas will always be found along side them.

Fellowship of the Vegetable Black Eye Pea Hummus 2

Black eyed peas will forever hold a special place in my heart, so when I was at a party last month and a lovely woman I was talking to said she liked to make black eyed pea hummus I about died. That sounded like the most wonderful idea ever and I was kicking myself for not thinking of it on my own! I was determined to make it though.

Fellowship of the Vegetable Black Eye Pea Hummus 3

The nice thing about hummus is it is incredibly versatile, depending on what spices you add to it you can have spicy, savory, sweet, etc. I wanted to honor the black eyed peas by blending them with some black pepper, chili powder and garlic to enhance their natural flavor.

Fellowship of the Vegetable Black Eye Pea Hummus 4

Garnish with paprika and olive oil or srirachi and serve up with some fresh veggies, sweet potato chips, giardiniera or anything else you like to dip in hummus.

Be sure to check out the other appetizers in the series:
Day 1: Spinach & Artichoke Wontons
Day 2: Cheesy Sausage Kale Bites

Black Eyed Pea Hummus

Fellowship of the Vegetable Black Eye Pea Hummus 1

By Kylie Bennett Published: December 11, 2013

  • Yield: 2 CUPS

Hummus has become my go-to food when vegan options are few and far between. Even in the middle of nowhere you can usually find hummus …

Ingredients

Instructions

  1. Process all ingredients in a food processor until creamy.

3 thoughts on “Black Eyed Pea Hummus

  1. A. Cook

    Looks yummy! I also love the ornaments in the background of your pictures. I might have to steal that idea when setting up for my holiday party this weekend :)

    Reply

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