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VeeV Pomegranate Ginger Cocktail

Hey, hey, hey it’s Friday night and that means it’s my favorite time – cocktail time (there’s good chance I’m a lush)! Last week I made some awesome cilantro mojitos using VeeV Açaí Spirit and they were yummmmmmmy! VeeV is my new best friend all time favorite spirit. It blends well with all kinds of mixers and the taste is so smooth. I’m having a blast coming up with concoctions for my Friday night Vegan MoFo feature. On to this week’s cocktail!!
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Spaghetti Squash & Kale Sauté

I’m not used to cooking for more than two people, but this past weekend I was at my mom’s place and found myself making dinner for five. Given that I was the only vegan, I wanted to make it tasty but still keep it in my cheap, gluten-free MoFo theme. Everyone loves quinoa and kale, right? Right. So I went with that…threw in a little extra stuff here and there and voila! Family meal.
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VeeV Pineapple Cilantro Mojito

It’s Friday night y’all!!! You know what that means??? Damn skippy – it’s cocktail night!! I’ve decided that every Friday night for the month of September I am making and sharing with all of you a delectable healthy cocktail made with the amazing VeeV Açaí Spirit. This is stepping away from my regular Vegan MoFo theme of cheap gluten-free meals, but c-mon, it’s FRIDAY NIGHT, cut me some slack.
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